One of the most beautiful ships we've been on. Everything brand new, very Scandinavian lots of blonde wood. Our cabin was good sized and well appointed. Would have liked double sinks, however.
Food was hit or miss. Viking has no restaurant option at lunch, so its either the buffet or the pool grill, which is also self-service. Not what a company aspiring to be a top cruise line should offer. Liked the Chef's Table, especially the premium wine pairings. Maître d' and wine person were great!
Manfreddi's , however was a whole other story. Disorganized, loud, the Maitre d' was useless. Ate there twice and had to send three of four entrees back-undercooked, overcooked, fishy "fresh fish". Got a side order of asparagus that literally smelled and tasted like diesel fuel.
Big, clean well appointed.