1) It's all inclusive - no nasty surprises. Luxury cabins, all meals, drinks, wine, transportation to and from private excursions/tours, equipment, EVERYTHING is included for one reasonable price.2) Our luxury suite just happened to be located on the ship. Rather than us packing, unpacking and then repacking at a luxury resort every day - they move our resort for us! Talk about easy! You simply could not replicate this trip on dry land without spending a huge amount of money and spending most of your day traveling from one port to the next. And even then, finding restaurants and meals and equal accommodations, for all practical purposes, impossible. The canal barges are an excellent value for money deal.3) The entire crew was Johnny-on-the-spot eager (!) to help, answer questions, find answers and provide whatever our whims required. Want a major US newspaper delivered to your cabin door in the morning (even if the ship is miles from any major city)? Just ask ahead of time; out in the relaxed rural areas, the locals are very much less interested in stocking the LA Times daily. We asked for - and got - the papers of our choice. (It turns out the crew spent some time arranging delivery to a local shop, in the shop in the town we would b at the next morning. Then at first light a crew member would go out and retrieve the papers from the local shop. This feat is even more amazing as the local shops are not usually open at 5:30 AM. How the crew managed to pull of this trick day after day still amazes me.)The crew did not cease to amaze me in the care and feeding of the passengers. Can't eat grapefruit because of a medical concern? Let them know ahead of time, and if by magic, grapefruit disappears from the menu. The replacement, a large assortment of other fresh fruits, was available. The impressive part of this is that the chef very quietly took care of our diet needs in such a way as to be absolutely undetectable by any other passengers. Rather than pointing out a medical condition by serving one 'odd man out' meal, the entire menu was seamlessly adjusted so that everyone could fearlessly eat everything that came out of the kitchen. It's a small touch, but it means a lot.Our guide would meet us after breakfast and off we would go for another private tour (no line to wait in at all). Private wine tasting with the vintner himself? Check. Private tour of historical sites? Check. Time to explore small towns? Check. And all the while, our Guide was charming, funny and very informative.The entire (small) crew work hard and long to achieve, and retain, a very high level of service and comfort. They seemingly defy gravity in their efforts to meet passenger requests. These guys and gals earned their tips, and I gladly stuffed an envelope for their gratuity, for I was, and remain, grateful for all of their hard work.