This was our 7th cruise, we have sailed Seabourn, Paul Gauguin, Holland America, carnival, and this was the third time on RCCL. It was 4 nights we were on deck 7 with a balcony. Room was as we expected, small but had plenty of storage. We also found it very quiet. We ate most meals in the main dining room and they were good, not great. The wait staff was excellent. We also enjoyed the food in the solarium area. Our favorite bar was the Schooner Bar, the drinks and trivia were fun. We did a great wine tasting on board. Coco cay was wonderful, we rented a cabanna, but wished we would have rented the bungalow, water was much warmer on that side of the island plus there was a floating bar. We did have a nice private bar and lunch area, the food in the private area was very good, steak, shrimp and salmon kabobs, ribs, burgers, etc. Nassau was fun we walked to the John Watling rum distillery, enjoyed the tour, tasting and a drink, went on to gray liffe to try chocolates and wine.

We had a great time, it was just a getaway and served us well. One caution to those with allergies, twice I asked what was in a seafood dish and was told shrimp when it was in fact mussels, which I am allergic to, thankfully I looked in my coconut soup and saw it was a mussel before eating it!

Nice cruise.